The GOOD Burger
The GOOD Burger
Nutrition Facts
Calories: 880kcalCarbohydrates: 45gProtein: 61gFat: 60g
Ingredients
- 2 burgers Impossible burgers
- 2 buns Hamburger Buns Use your preferred low calorie buns if you aren't able to purchase these.
- 1 slice Vegan Cheese or your preferred vegan cheese
- 100 grams Oyster mushrooms or any mushrooms
- 75 grams Yellow Onions Sliced Circles
- 30 grams Avocado
- 10 grams Cilantro Fresh
- 30 grams Spinach Sautéed
Instructions
- Sauté onions and oyster mushrooms (Oyster Mushrooms are OPTIONAL, not Required) in a skillet over medium heat. Take out and set aside.
- Sauté Spinach in the same skillet.
- Cook beyond burger until preferred texture-We suggest about 8 mins on each side on med-high. The Beyond Burger has no need for oil or butter in the pan
- Seasonings with pepper and salt. and Optional seasonings: Add tumeric, cumin, garlic salt, and pepper.
Notes
Tip: Cook until lightly blackened on each side for a more crispy texture.
Use whatever condiments you’d like.
on toasted bread: add avocado as the “Mayo” to the bottom of the bun, add vegan pattie, add onions and mushrooms and any other ingredients you’d like.
(Tomato slice, arugula, hot peppers etc).
Should you add non-vegetable items, make sure you measure them.
Tried this recipe?Let us know how it was!
