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How To Make The Basics

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  1. How To Make The Basics
    8 Lessons
    1. How To Sauté Onions
    2. How To Sauté Mushrooms
    3. How To Sauté Asparagus
    4. How To Make Brussel Sprouts Taste Amazing
    5. How To Make Black Beans in CrockPot
    6. How To Shred & Sauté King Oyster Mushrooms
    7. A Simple Delicious Mango Salsa
    8. How to Make a Vegan Cheese Sauce!
  2. How To Make Proteins
    4 Lessons
    1. Easiest Way to Cook Sweet Earth's Seitan
    2. How To Make Lentils
    3. How To Make Tofu Taste Delicious (Tofu Squares)
    4. Make Traditional Seitan by Sweet Earths Food TASTE GOOD!
  3. Instant Pot How To's
    2 Lessons
    1. How To Make EASY Brown Rice in 15 mins with Instant Pot
    2. How To Black Beans in 35 minutes with Instant Pot
  4. Wraps
    1 Lesson
    1. Orange Tofu Wrap
How To Make The Basics How To Make The Basics How To Sauté Mushrooms
Section 1, Lesson 2
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How To Sauté Mushrooms

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Heat olive oil in a large saucepan over medium heat.

Cook and stir mushrooms, garlic, garlic salt, and black pepper until mushrooms are lightly browned, about 5 minutes.

Reduce heat to low and simmer until mushrooms are tender, 5 to 8 more minutes.

How To Sauté Mushrooms