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How To Make The Basics
Section 1, Lesson 2
How To Sauté Mushrooms
Heat olive oil in a large saucepan over medium heat.
Cook and stir mushrooms, garlic, garlic salt, and black pepper until mushrooms are lightly browned, about 5 minutes.
Reduce heat to low and simmer until mushrooms are tender, 5 to 8 more minutes.