Pizza Pasta Kabobs

These are 🔥🔥🔥

Great for Date night, cooking with your kids, or just enjoying by yourself.

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Course Main Course

Cuisine American

Servings person

Calories 542.3 kcal

Nutrition Facts

Sodium: 3752.7mgCalcium: 90.8mgVitamin C: 30.9mgVitamin A: 2457.4IUSugar: 13.6gFiber: 11.5gPotassium: 1499.9mgCalories: 542.3kcalMonounsaturated Fat: 0.2gPolyunsaturated Fat: 0.5gSaturated Fat: 0.2gFat: 8.7gProtein: 41.6gCarbohydrates: 30.3gIron: 7.2mg

Ingredients

114 grams Banza Chickpea Pasta – Penne
300 grams Tomato sauce (pick a low calorie option)
150 grams Asparagus
12 grams Nutritional Yeast optional
½ serving Jalapeno pepper

Seasonings

1 tsp Pink Salt
1 tsp Black Pepper
1 tsp Garlic Powder

Instructions

Cook your Banza penne pasta according to packet instructions and run under cold water to cool once cooked.
Add penne pasta onto each of the 8 skewers and lay these on a baking tray.
Top each of these with a teaspoon of pizza sauce, brushing evenly along the top of the pasta so each skewer is coated.
Top with vegan shredded cheese, and toppings
Place under a hot grill for 2 – 3 minutes until the cheese is melted.

Video

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